Acorn-fed Iberian salchichón.

€11.50

Tax included

€19.16 / /kg

Half piece of approximately 600 grams. Vacuum packed.

Description

IBERIAN SALCHICHÓN

Produced by a small family business dedicated to the breeding of the Iberian pig.

Salchichón Ibérico is a cured sausage elaborated with Iberian pork seasoned and traditionally flavored , then inserted in thick natural pork intestines, another quintessential product from Spain.

Serve chopped in very thin bits with a glass of red wine. Delicious!

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