Products Jamón de cebo de campo, 50% Ibérico – Estirpe Negra. €189.00 Producteur: Estirpe negra S.A Poids:8,00- 8.5 kg environ Race: 50% ibérique (Pata negra) Alimentaction: cebo (grains) Cochons élevés en plein air A.O.C: Dehesa de Extremadura Produit en Espagne. Add to cart
Iberican Flavors Guijuelo superior quality acorn-fed iberian chorizo sausage.-Moises Alonso Martín. €7.95 Acorn-fed iberian chorizo sausage. Aprox weight: 450-500 grams. Artasian product. Made in Guijuelo, Spain. Add to cart
Iberican Flavors Acorn Iberican Bondiola €25.75 Approx weight of 700 grams. Vacuum packed. Add to cart
Iberican Flavors 100% Iberian Cebo ham sliced 100 g x 12 units. Monte Nevado €69.00 100% Iberian Cebo ham sliced in pack of 100 gr. Box of 12 units. THE UNIT COSTS 5,75 € Cut in thin slices and ready to serve and taste. Product of Segovia, Spain Add to cart
Iberican Flavors Acorn-fed Iberian salchichón. €12.90 Half piece of approximately 600 grams. Vacuum packed. Add to cart
Iberican Flavors Dry-cured Acorn-fed 100 % Ibérico Pork Loin. Covad 400 -500 g €27.95 WEIGHT: 1/2 (Approx 400/500 g) AGEING: + 70 days PRESENTATION: Vacuum-packing . PRODUCT OF SPAIN Add to cart
Iberican Flavors Caña de Lomo Ibérica Cebo.- Pinucho 500 gr apox €26.00 Produit de Guijuelo-Salamanca, Espagne Emballé sous vide Poids env. 500 gr. Add to cart
Iberican Flavors Chorizo Ibérico Cebo Picante.- Ibisma €10.75 Une demi-pièce emballée sous vide. Poids approximatif de 500 à 600 gr Elaboré à Salamanque. Espagne Add to cart