BONE-IN IBÉRICO DE BELLOTA HAM.- IBÉRICOS ARO
Hams produced by a small family business dedicated to the breeding of the Iberian pig.
This ham is intensely flavorful, and each slice is marbled with golden fat that literally melts in your mouth. Free range, acorn fed pork in the clean mountain air of Sierra de Ronda come together to create this masterpiece of flavor. The best way to experience Jamón Ibérico de Bellota is by savoring slices cut directly from the ham, when all of the flavors and textures are at their finest.